I bought the ham without a) thinking how I was going to cook it
b) without asking what the weight was!
It was too heavy for my electric and also for my old fashioned scales! So we had to resort to the bathroom scales!!It was also to large to cook in my pan. As it was a smoked ham I decided to use my jam pan and to bring it up to the boil and turned it over and brought it back up o the boil again. We then oven cooked it in the style of delia. It turned out really well and was very tasty. We have plenty for he rest of the week!
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